Canyon Chai

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Herbal ~ Spice ~ Vibrant

An intoxicating elixer, the chai of the moment. This organic turmeric chai is fragrant, spicy and completely addictive. Perfect on its own or in a creamy latte, before work or after yoga. Beautiful chai spices include cardamon, smoked black pepper, ginger, fennel seed, cinnamon and clove. A dash of rose petals and calendula add a lovely hit of floral and flourish. (It's a staff favorite.)

Brewing Instructions: 

  • 1 tsp per 8oz/250ml of water  
  • 195ºF/90ºC  (Bring fresh, cold spring water to a boil. Remove from heat, set aside 1 minute, and proceed.)  
  • Brew 5-10 minutes  
  • Good for 2 infusions